Automatic food processing equipment to improve work efficiency faster

vegetable dehydrator and automatic continuous dehydrator
——Automated catering equipment to improve work efficiency faster

Zhaoqing FengXiang Food Machinery Co., Ltd. has explored and developed a series of vegetable and fruit processing equipment such as washing-cutting-dehydration-drying, which can be matched according to the processed products, automatic production, labor-saving and easy to operate.

Our company has developed a basket-type vegetable dehydrator and a fully automatic continuous dehydrator, which meet the processing standards by reducing the surface moisture content. In addition, it can also prolong the fresh-keeping time of vegetables, which is more conducive to transportation.

1. Basket type vegetable dehydrator


1). Working principle:
Using centrifugal force, the motor drives the dehydration bucket when it rotates at high speed. Under the action of centrifugal force, the water is thrown out and collected, and then discharged from the drain.
2). Equipment function:
PLC control panel, the letters and graphic display on the operation panel can be set to Chinese or English at any time, the man-machine interface is intuitive and easy to operate.
The fuselage adopts SUS304 stainless steel sandblasting process, which is environmentally friendly, hygienic and wear-resistant;
The speed of the equipment is adjustable, and it can also be controlled by frequency conversion, and the running speed is stable;
The machine is equipped with a controller, which can set the dehydration time and dehydration speed according to the demand.
(detailed picture of equipment) (picture after dehydration of vegetables)
This equipment is suitable for the vegetable dehydration needs of the fruit and vegetable industry and large and medium-sized catering enterprises.

2. Fully automatic continuous dehydrator


1). Working principle:
Use the matching hoist to collect the materials and put them evenly and quantitatively into the inner barrel of the continuous dehydrator. The inner barrel of the dehydrator uses medium-speed rotation to evenly distribute the material on the inner barrel wall of the dehydrator, and then increase the speed to shake off the moisture on the surface of the material at high speed. The dehydration effect can be observed through the visual window. When the dehydration of the material is completed, the dehydrator will automatically slow down to low speed operation, and the discharge cylinder will operate to scrape the material from the wall of the barrel, brake and stop, and discharge from the bottom of the machine.
2). Equipment function:
The hoist automatically and regularly releases materials;
Frequency conversion brake motor automatically performs frequency conversion speed regulation according to the movement of the hoist, which can dehydrate the material more reasonably and reduce the mechanical vibration time;
The high-speed throwing tray can effectively disperse the material, so that the material is evenly dispersed on the barrel wall;
The visual cleaning port of the outer cylinder of the dehydrator can observe the dehydration situation and facilitate the cleaning of the inside of the equipment;
The scraper cylinder assembly can effectively separate and discharge the materials attached to the barrel wall;
The machine adopts an octagonal shape, and the shell has higher rigidity and stability;
The equipment is processed with thick stainless steel sheet metal, which makes the equipment safer and more stable.

This equipment can be used for high-yield dehydration of cut vegetable materials, rhizome materials, and melon and fruit materials.