| FKP-21/25 Meat slicing machine
The slicing machine is mainly used to cut frozen meat chunks, meat chops, or cured meat, fish, etc.into slices, with adjustable thicknessto meet the packaging needs of users of diferent sizes. This machine ensures that each slice is uniform in thickness, which is critical for portion control, packaging, and other processing. With its srong blades and motor, it can handle even the hardest frozen meat, significantly reducing manual labor and speeding up production times.
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Product Model
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FKP-21
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FKP-25
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Size
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1800*800*1270mm
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2260* 950 * 1340mm
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Weight
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370kg
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420kg
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Slice Thickness
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1-36mm
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1-30mm
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Capacity
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190/220/280 pcs/min
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210pcs/min
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Intelligent cutting claws prevent product slippage and ensure product quality. Thanks to an eficient and dynamic feeding system, themaximum material yield is achieved, accelerating, the production speed. Adopting return restrictions has saved time. nteligent residualmaterial throwing device, room, important components such as controllers, PLCs, and reducers are all imported, and the cutting tools aredirectly connected to the gear driven long spindle motor, resulting in high power efficiency and reliable safety measures.
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| Pig Trotter Splitting Machine
It's specifically designed for splitting tough pig trotters with ease. This machine is built to withstand the hard materials of bones and joints, providing a clean and safe cut.
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Dimension
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1400*800*1735mm
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Power（Motor）
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1.5kw
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Work table size
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1400*800mm
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Rated speed
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1440r/min
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This machine is used to divide the pig's feet in half, and the automatic conveying function is designed on both sides, which can automatically convey the raw materials into the half, which guarantees the safety of personnel operation. It is suitable for pig feet at different temperatures, and it is also suitable for half-open operations of similar products with pig feet (such as pig feet, pig feet, pig knuckles, etc.).
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| Double Channel Meat Slicing Machine
The meat slicing machine is perfect for cutting raw meat into slices of various thicknesses. The adjustable slicing feature allows operators to customize the thickness for different products, giving flexibility to meet customer requirements.
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Dimension
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2180*1155*1480mm
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Power
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2kw
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Capacity
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1000kg/h
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Enter height
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1000±50mm
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The fuselage design double track conveyor belt slicing, can process meat products on both sides at the same time, improving work efficiency and output, saving labor and cost.
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| Frozen Meat Bone Dicing Machine
It is a powerful machine capable of cutting frozen meat into precise cubes of any size. Suitable for boneless meats such as pork, beef, mutton, steak, vegetables, and fish. The cutting thickness is adjustable. This machine uses a combined knife, which can cut blocks with a width of 12-35mm and a length of 1mm~100mm. It is the first choice for meat processing enterprises, restaurants, canteens, and kitchens.
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Dimension
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1200*600*1400mm
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Power
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3kw
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Inlet size(W*H)
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300*65mm
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Weight
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372kg
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The frozen meat dicer cuts frozen blocks of meat into small cubes. It delivers consistent cuts, which is crucial for preparing ingredients for processed foods, stews, or soups. This machine is robust and efficient, handling large quantities of frozen meat without difficulty. Equipped with automatic/manual mode control. In automatic mode, you only need to enter the cutting length and it will run automatically.
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| Meat Cutting Machine
The conveyor belt adopts frequency converter independent control, convenient cutting size adjustment, detachable food grade transmission belt, convenient cleaning and maintenance. It can cut cooked meat, ham sausage, bacon, sausage, bacon and other meat products into1-30MM pieces neatly arranged and discharged.
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Dimension
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1980*710*1050mm
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Power
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1.3kw
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Capacity
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400-700kg/h
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Weight
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160kg
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Meat slicing machine is suitable for frozen and deli meat, including pork, beef, chicken, duck, lamb steak; Besides, the conveyor is removable, while cutting blade is strong, hard and wearable; Slicing thickness can be adjustable the belt and knife speed: 1mm-32mm, it can cut the materials into parts with adjustable cutting thickness.
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| Battering Machine
The chicken sliced meat sliced slicer can cut sliced meat and slice, suitable for processing tenderloin slices, kebabs, chicken chops, beef slices, and snowflake chicken. Slices of products such as willow and boneless chicken can also be used to make steaks, chicken chops, duck chops, salmon and other products.
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Dimension
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2100×835×1450mm
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Power
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2.6kw
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Conveyor belt speed
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3～15m/min
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Belt width
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400mm
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This machine guarantees that every piece of meat is evenly coated, improving the final product's appearance and taste. It’s perfect for preparing breaded or battered meat products like chicken nuggets, schnitzels, or tempura.
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