QWS-1 Small meat slicing machine, desk type meat slicing machine
Product Description
Desk-top meat slicing machine is used to cut all kinds of fresh meat at once into flake. Machine, stainless steel blade for special steel manufacturing, tool set for cantilever design, easy to remove, clean, and can be fast and easy change of different specifications of the knife set. Equipped with an emergency switch and safety switch, and can effectively protect the safety of the user. Suitable for restaurants, supermarkets, such as processing, small processing plants, meat market use.
Main Parameter
Machine size: 530 (L) * 330 (W) * 450 (H) (mm)
Cutting thickness: 2.5-15 mm (not adjustable)
Process: Pork, beef, chicken, duck, vegetable, squid, lamb, ham.
Net Weight: 35KG
Capacity: 200~300KG/h
Voltage: 220V or 110V single phrase
Power: 0.55KW
Machine Advantage
1.Cutters' suspension design——Electric motor:driving accessories and a half of its shaft are installed in sealing machinery-box. And the other half which fitted with cutter sets is outside of the box. This structure can be cleaned and replaced easily, and gets an advantage over other brands of this category.
2.Safety:In machinery-box, one magnetic switch is connected on the return circuit of electric motor controlling system. And the controlling magnet is settled in the protective cover. When open the protective cover, the magnetic switch makes a break in the circuit and the motor stops moving immediately, thus, insure your personal safety.
Note: Don’t operate when the protective cover is dismantled.
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